Multigrain Flour 1kg – Stone Ground
Stone-ground Multigrain Flour made from a wholesome blend of carefully selected grains. Freshly stone-ground to retain the natural flavor, texture, and goodness of the grains, making it a nutritious choice for everyday cooking.
Ingredients: Whole Wheat, Barley, Jawar (Sorghum), Bajra (Pearl Millet), and other wholesome grains.
Usage: Perfect for making soft rotis, chapatis, parathas, naan, pancakes, breads, and homemade baked goods. Can be used on its own or blended with other flours according to your recipe.
Benefits: A natural source of dietary fiber and essential nutrients. Provides the goodness of multiple whole grains in one flour and is a great choice for a balanced, wholesome diet.
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